000 | 00441nam a2200133Ia 4500 | ||
---|---|---|---|
008 | 211224s9999 xx 000 0 und d | ||
020 | _a9780841239654 | ||
082 | _a664.07 EBE | ||
245 | 0 | _aAuthentication of food and wine | |
260 |
_aWashington, DC: _bAmerican Chemical Society ; Distributed by Oxford University Press, _c2007 |
||
300 | _axiii, 350 p. : ill. ; 24 cm | ||
650 | _aFood - Analysis - Congresses | ||
700 | _aEbeler, Susan E | ||
999 |
_c24572 _d24572 |