| 000 | 00374nam a2200133Ia 4500 | ||
|---|---|---|---|
| 008 | 211224s9999 xx 000 0 und d | ||
| 020 | _a9780849374999 | ||
| 082 | _a664 YIL | ||
| 245 | 0 | _aAdvances in food biochemistry | |
| 260 |
_aBoca Raton, FL: _bCRC Press, _c2010 |
||
| 300 | _axiv, 507 p. : ill., maps ; 26 cm | ||
| 650 | _aFood - Biotechnology | ||
| 700 | _aYildiz, Fatih | ||
| 999 |
_c12058 _d12058 |
||