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	1.		Alkaloids by Linskens, H. F Jackson, J. F Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Springer, 1994 Availability: No items available. Add to cart (remove)
	2.		Beer analysis: modern methods of plant analysis by Linskensand, H. F Jackson, J. F Material type: Text; Format: print ; Literary form: Not fiction Publication details: Australia, 2009 Availability: No items available. Add to cart (remove)
	3.		Beer analysis by Jackson, J. F Edition: 1st ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Berlin ; New York: Springer, 2009 Availability: No items available. Add to cart (remove)
	4.		Analysis of nonalcoholic beverages by Jackson, J. F Edition: 1st ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Berlin ; New York: Springer, 2009 Availability: Items available for loan: ACL (1)Call number: 663.6 LIN. Place hold Add to cart (remove)
	5.		Analysis of taste and aroma by Jackson, J. F Material type: Text; Format: print ; Literary form: Not fiction Publication details: Berlin ; New York: Springer, 2002 Availability: Items available for loan: ACL (1)Call number: 571.2028 JAC.21. Place hold Add to cart (remove)
	6.		Analysis of plant waste materials by Jackson, J. F Material type: Text; Format: print ; Literary form: Not fiction Publication details: Berlin ; New York: Springer, 1999 Availability: Items available for loan: ACL (1)Call number: 581.7 LIN. Place hold Add to cart (remove)
	7.		Analysis of plant waste materials by Jackson, J. F Material type: Text; Format: print ; Literary form: Not fiction Publication details: Berlin ; New York: Springer, 2009 Availability: Items available for loan: ACL (1)Call number: 581.7 LIN. Place hold Add to cart (remove)
	8.		Cell components by Jackson, J. F Edition: 1st ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Berlin ; New York: Springer, 2009 Availability: Items available for loan: ACL (1)Call number: 581.7 LIN. Place hold Add to cart (remove)

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