Amazon cover image
Image from Amazon.com
Image from Google Jackets

Baked goods freshness : technology, evaluation, and inhibition of staling

Contributor(s): Material type: TextTextPublication details: New York: Marcel Dekker, 1996Description: viii, 282 p. : ill. ; 24 cmISBN:
  • 9780824793487
Subject(s): DDC classification:
  • 66752 HEB
Item type:
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

There are no comments on this title.

to post a comment.

Powered by Koha