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Baking boot camp : five days of basic training at the Culinary institute of america

By: Material type: TextTextPublication details: Hoboken, NJ: John Wiley & Sons, 2007Description: xi, 277 p. : col. ill. ; 24 cmISBN:
  • 9780764572791
Subject(s): DDC classification:
  • 641.815 GOL
Item type:
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