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1.
Crystallization processes in fats and lipid systems by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York: Marcel Dekker, 2001
Availability: Items available for loan: ACL (1)Call number: 547.77 GAR.

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2.
Delivery and controlled release of bioactives in foods and nutraceuticals by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Boca Raton, FL: CRC Press, 2008
Availability: Items available for loan: ACL (1)Call number: 613.2 GAR.

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