Results of search for 'ccl=su:"Food"'

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	21.		Advances in food and nutrition research. Vol. 57 by Taylor, Steven L Edition: 1st ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam: Elsevier, 2009 Availability: No items available. Add to cart (remove)
	22.		Advances in food and nutrition research. Vol. 55 by Taylor, Steven L Edition: 1st ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam: Elsevier, 2009 Availability: No items available. Add to cart (remove)
	23.		Advances in food and nutrition research. Vol. 54 by Taylor, Steven L Edition: 1st ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam: Elsevier, 2008 Availability: No items available. Add to cart (remove)
	24.		Advances in food and nutrition research. Vol. 51 by Taylor, Steven L Edition: 1st ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam: Elsevier, 2006 Availability: No items available. Add to cart (remove)
	25.		Advances in food and nutrition research. Vol. 49 by Taylor, Steven L Edition: 1st ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam: Elsevier, 2005 Availability: No items available. Add to cart (remove)
	26.		Advances in food and nutrition research. Vol. 48 by Taylor, Steven L Edition: 1st ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam: Elsevier, 2004 Availability: No items available. Add to cart (remove)
	27.		No cover image available No cover image available Advances in food and nutrition research. Vol. 47 by Taylor, Steven L Edition: 1st ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam: Elsevier, 2003 Availability: No items available. Add to cart (remove)
	28.		No cover image available No cover image available Advances in food and nutrition research. Vol. 44 by Taylor, Steven L Edition: 1st ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam: Elsevier, 2006 Availability: No items available. Add to cart (remove)
	29.		Advances in food and nutrition research. Vol. 42 by Taylor, Steven L Edition: 1st ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam ; San Diego: Elsevier / Academic Press, 2006 Availability: No items available. Add to cart (remove)
	30.		Advances in ecological research : food webs: from connectivity to energetics by Caswell, Hal Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam: Elsevier, 2005 Availability: No items available. Add to cart (remove)
	31.		Advancing prion science : guidance for the national prion research program by Erdtmann, Rick Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, DC: National Academies Press, 2004 Availability: No items available. Add to cart (remove)
	32.		Alimentos Que Luchan contra Las Enfermedades Cardiacas: Una Guia Nutricional Para Mantener Sano El Corazon by Sonberg, Lynn Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Rayo, 2006 Availability: No items available. Add to cart (remove)
	33.		Allergy-free cookbook by Sherwood, Alice Edition: Pbk. ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: London: Dorling Kindersley, 2009 Availability: No items available. Add to cart (remove)
	34.		American pie : slices of life (and pie) from America's back roads by LeDraoulec, Pascale Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: HarperCollinsPublishers, 2002 Availability: No items available. Add to cart (remove)
	35.		No cover image available No cover image available An international nutrition index : concept and analyses of food insecurity and undernutrition at country levels by Wiesmann, Doris Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bern: Peter Lang, 2004 Availability: No items available. Add to cart (remove)
	36.		An integrated approach to new food product development by Moskowitz, Howard R Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton, FL: CRC Press, 2009 Availability: No items available. Add to cart (remove)
	37.		Analyzing food for nutrition labeling and hazardous contaminants by Ikins, William G Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Marcel Dekker, 1995 Availability: No items available. Add to cart (remove)
	38.		Analyzing and controlling foodservice costs : a managerial and technological approach by DeMicco, Frederick Cobanoglu, Cihan Edition: 5th ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Upper Saddle River, N.J: Pearson Prentice Hall, 2008 Availability: No items available. Add to cart (remove)
	39.		Analytical methods of food authentication by Ashurst, P. R Edition: 1st ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: London ; New York: Blackie Academic & Professional, 1998 Availability: No items available. Add to cart (remove)
	40.		Animal hunting and feeding by Goldstein, Natalie Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Chelsea House, 2009 Availability: No items available. Add to cart (remove)

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Your search returned 171 results.