Buell, Paul D <br/><br/>
A soup for the Qan : Chinese dietary medicine of the Mongol era as seen in Hu Szu-Hui's Yin-shan cheng-yao : introduction, translation, commentary and Chinese text 

 - London ; New York:  Kegan Paul International,  2000 
 - xiii, 715 p. : ill. ; 24 cm 
<br/><br/><label>ISBN: </label>710305834 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diet therapy - China - Early works to 1800
<br/><br/><label>Dewey Class. No.: </label>615.854 BUE