TY  - BOOK
AU  - Boulud, Daniel
AU  - Clark, Melissa
TI  - Braise : a journey though traditional cuisine
SN  - 9780060561710
U1  - 641.77 BOU 
PY  - 2006///
CY  - New York
PB  - Ecco
KW  - Braising (Cooking)
ER  -