Wood, Roger <br/><br/>
Analytical methods for food additives 

 - Boca Raton, FL:  CRC Press ; Woodhead Pub,  2004 
 - xiii, 258 p. ; 24 cm 
<br/><br/><label>ISBN: </label>9780849325342 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Aditivos alimentarios
<br/><br/><label>Dewey Class. No.: </label>664.116 WOO