Davis, Ardie A <br/><br/>
America's best BBQ : 100 recipes from America's best smokehouses, pits, shacks, rib joints, roadhouses, and restaurants 

 - 1st ed 
 - Kansas City, MO:  Andrews McMeel Pub.,  2009 
 - xv, 224 p. : col. ill., ports. ; 26 cm 
<br/><br/><label>ISBN: </label>9780740778117 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Barbecuing - United States
<br/><br/><label>Dewey Class. No.: </label>641.76 DAV