Advances in solid state fermentation : proceedings of the 2nd international symposium on solid state fermentation, FMS-95, Montpellier, France (Record no. 12370)

MARC details
000 -LEADER
fixed length control field 00510nam a2200133Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 211224s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780792347323
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 660.28449 ROU
245 #0 - TITLE STATEMENT
Title Advances in solid state fermentation : proceedings of the 2nd international symposium on solid state fermentation, FMS-95, Montpellier, France
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boston:
Name of publisher, distributor, etc. Kluwer Academic Publishers,
Date of publication, distribution, etc. 1997
300 ## - PHYSICAL DESCRIPTION
Extent xli, 631 p. : ill. ; 25 cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Solid-state fermentation - Congresses
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Roussos, S

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