Advanced practical cookery (Record no. 11626)

MARC details
000 -LEADER
fixed length control field 00414nam a2200157Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 211224s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780340912355
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5 CAM
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Campbell, John
245 #0 - TITLE STATEMENT
Title Advanced practical cookery
250 ## - EDITION STATEMENT
Edition statement 4th ed
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London:
Name of publisher, distributor, etc. Hodder Education,
Date of publication, distribution, etc. 2006
300 ## - PHYSICAL DESCRIPTION
Extent vi, 458 p. : col. ill. ; 25 cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Ceserani, Victor

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